PRIME prides itself in serving only the finest halal certified imported beef, complemented with an exquisite wine selection. Imaginative interior design with secluded sections enables diners the chance to see and be seen, or to be discreetly seated away from the crowd. PRIME also offers an innovative ‘private dining room with a view’ which seats 10, offering diners an up close and personal view of the kitchen activities.
Impressive floor-to-ceiling wine walls are present throughout PRIME, reflecting the marriage of great steaks and great wines. Wines from around the world are featured and have been priced to represent some of the best value for wine enthusiasts in Kuala Lumpur. The extensive choice of wines is complemented by the presence of a highly experienced Wine Manager as well as a novel Sommelier’s Table where diners can taste wines before making their selection.
Awarded 'Best Place for Meat' by Time Out KL Food Awards 2014, the extensive menu features a large variety of steaks in different cuts such as the highly regarded Wagyu Prime Ribs with a marbling of 6, in addition to Black Angus 200 days grain-fed beef and Australian 120 day grain-fed beef. Prior to steaks, PRIME offers a wide range of highly appealing appetizers, soups and salads. These include half a dozen fresh Pacific Oysters with 6 different sauces and Foie Gras Trilogy among others. Traditional steak restaurant dishes such as creamy Clam Chowder and table sliced Apple wood Smoked Norwegian Salmon are also available.
TimeOutKL: Timeout Food & Drink Awards 2017
Best Fine Dining Restaurant
Expatriate Lifestyle: The Best of Malaysia Awards 2016
Best Hotel Restaurant Winner
Expatriate Lifestyle: The Best of Malaysia Awards 2015
Excellence Award for BEST HOTEL DINING / ENTERTAINMENT EXPERIENCE
TripAdvisor: Winner 2015
Certificate of Excellent
TimeOut: Best Place for Meat
Malaysia Tatler: Best Restaurant
HOURS - A La Carte
Lunch: 12:00 PM to 2:30 PM
(Monday to Friday), closed on Saturday and Sunday
Dinner: 6:30 PM to 10:30 PM
+(603) 2263 7434
SPG MEMBER SAVINGS
SPG Preferred Member: 10% off total food bill
SPG Gold Member: 15% off total food bill
SPG Platinum: 20% off total food bill
Terms & Conditions apply.
Discounts are not applicable for monthly or special promotions.
MAKE A RESERVATION
• Dining Reservation Desk: +603 2263 7434
• Email: firstname.lastname@example.org
ANNOUNCEMENT - VENUE FESTIVE CLOSURE PERIOD
• Close for lunch from 17 May – 24 June 2018, dinner open as usual
• Close for lunch and dinner on 15 June 2018 (1st day of Hari Raya)